Unfortunately, we are unable to split bills on weekends and at peak times. Not all ingredients are listed on the menu, please advise us of any dietary requirements or allergies before ordering. While we offer low gluten menu options, we are not a gluten-free kitchen. Cross-contamination could occur and we are unable to guarantee that any item can be completely free of allergens. Patrons are encouraged to their own satisfaction, to consider this information in light of their individual requirements. We kindly ask for no changes to the menu due to personal preference, especially on weekends and at peak times.

Please note a 10% surcharge applies on public holidays.